Toll house cookie pie
Toll house cookie pie
Ingredients/Components
- sugar - 1/2 c
- eggs - 2 item
- flour - 1/2 c
- brown sugar - 1/2 c
- melted margarine - 3/4 c
- chocolate chips - 6 oz
- chopped walnuts - 1 c
- unbaked pie shell - 1 item
How to make toll house cookie pie:
Beat eggs until foamy. Add flour and sugars. Combine with margarine. Let cool. After cooling, add chocolate chips and walnuts. Pour into pie shell. Bake at 325° for 1 hour.Recipe categories: Desserts, Pies and tarts, Puddings and mousses.
Rating:
Related ingredients:
graham cracker crumbs, sugar, flour, oil, egg, shortening, unsifted flour, whipping cream, box yellow cake mix, peeled and chopped apples
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