Tiger butter
Tiger butter
Ingredients/Components
- semi-sweet chocolate - 1 lb
- chunky peanut butter - 12 oz
- white chocolate - 1 lb
How to make tiger butter:
Melt white chocolate and peanut butter together in top of double boiler. Spread on waxed paper-covered cookie sheet. Melt in microwave the semi-sweet chocolate, 1 1/2 to 2 1/2 minutes. Pour the chocolate on top of the other mixture and swirl with knife. Refrigerate, and when cold, break into chunks.Recipe categories: Desserts, Candy, Kid Friendly.
Rating:
Related ingredients:
sugar, kahlua, vanilla, granulated sugar, pkg, flour, confectioners sugar
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