Thumbprints
Thumbprints
Ingredients/Components
- sugar - 1/3 c
- vanilla - 1 tsp
- salt - 1/2 tsp
- flour
- egg yolks - 2 item
- chopped walnuts - 3/4 c
- oleo - 2/3 c
- slightly beaten egg whites - 2 item
How to make thumbprints:
Cream oleo and sugar. Add yolks and mix in vanilla and salt. Gradually add flour. Shape in balls and dip in egg whites, then in walnuts. Bake at 350° for 5 minutes and push in center with thumb. Then bake another 10 to 12 minutes. Cool and fill with frosting.Recipe categories: Desserts, Cookie and brownie, Hand Formed cookies.
Rating:
Related ingredients:
sugar, butter or margarine, flour, raisins, white sugar, yellow cake mix, stick oleo, melted, strawberry yogurt with fruit, pat-in-the-pan crust see recipe
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