Three layer dessert
Three layer dessert
Ingredients/Components
- sugar - 2 tsp
- pkg - 1 oz
- milk
- chopped nuts - 1 c
- flour - 1 c
- butter - 1/2 c
- powdered sugar - 1 c
- Cool Whip - 1 c
How to make three layer dessert:
Mix first 4 ingredients; line bottom of 13 x 9-inch pan. Bake 10 minutes at 425°. Cool. Mix cream cheese, powdered sugar and 1 cup Cool Whip. Spread on crust. Mix the pudding and milk. Spread on top of cheese mixture. Top with Cool Whip.Recipe categories: Pies and tarts, Puddings and mousses, Crusts/pastry dough.
Rating:
Related ingredients:
sugar, eggs, flour, 9-inch baked pie shell, apples, graham cracker pie crust, unbaked 9-inch pie shell, pastry for one-crust pie, stick margarine or butter room temperature
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