Texas sheet cake
Texas sheet cake
Ingredients/Components
- sugar - 2 c
- vanilla - 1 tsp
- milk - 6 Tbsp
- sour cream - 1/2 pt
- salt - 1/2 tsp
- flour - 2 c
- water - 1 c
- soda - 1 tsp
- cocoa - 4 Tbsp
- eggs, beaten - 2 item
- box confectioners sugar - 1 item
- sticks butter - 2 item
- Add remaining ingredients
How to make texas sheet cake:
Bring butter and cocoa to a boil. Add remaining ingredients. Mix well. Pour onto a large lightly greased sheet cake pan. Bake at 375° for 20 minutes. Frost with Texas Sheet Cake Frosting.Texas Sheet Cake Frosting:1 stick butter4 Tbsp. cocoa6 Tbsp. milk1 tsp. vanilla1 box confectioners sugar Bring all ingredients to a boil. Spread over Texas Sheet Cake while still warm.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
sugar, butter or margarine, water, eggs, well beaten, sticks butter, 9-inch unbaked pie shell, small can pumpkin, pastry for 9-inch one crust pie, chicken stock free of any fat
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