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Texas sheet cake

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Ingredients/Components

sugar - 2 c
vanilla - 1 tsp
milk - 4 Tbsp
sour cream - 1/2 c
salt - 1/2 tsp
flour - 2 c
water - 1 c
soda - 1 tsp
cocoa - 4 Tbsp
eggs, beaten - 2 item
nuts optional - 1/2 c
sticks oleo - 2 item
box powdered sugar - 1 item
stick oleo - 1 item

How to make texas sheet cake:

Bring to boil oleo, water and cocoa. Cool. Add flour, salt, sugar, eggs, soda and sour cream. Mix well. (Batter will be very thin.) Bake in 8 x 12 x 1-inch pan for 20 minutes at 375°. Frost while warm.

Frosting: Bring to boil oleo, cocoa and milk; cool. Beat in powdered sugar and vanilla. When cake cools, spread frosting.

Recipe categories: Desserts, Cakes, Egg.

Rating:

Average rating: 4, total votes: 6

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Related ingredients:

sugar, chopped nuts, water, can sweetened condensed milk, stick oleo