Texas sheet cake
Texas sheet cake
Ingredients/Components
- sugar
- eggs - 2 item
- vanilla - 1 tsp
- milk - 6 Tbsp
- sour cream - 1/2 c
- flour - 2 c
- water - 1/2 c
- soda - 1 tsp
- cocoa - 4 Tbsp
- nuts - 1 item
- sticks oleo - 2 item
- box powdered sugar - 1 item
- Remove from heat and add remaining ingredients, mixing well
How to make texas sheet cake:
In saucepan, bring cocoa, oleo and water to a boil. Remove from heat and add remaining ingredients, mixing well. Bake in a 15 1/2 x 10 1/2-inch pan or cookie sheet at 350° to 375° for 20 minutes.Icing:1 stick butter2 Tbsp. cocoa1 tsp. vanilla6 Tbsp. milk1 box powdered sugar nuts Mix together oleo, milk and cocoa. Add powdered sugar and vanilla. Pour over cake while warm. Sprinkle with nuts.Recipe categories: Desserts, Cakes, Egg.
Rating:
Related ingredients:
sugar, eggs, vanilla, chopped pecans, water, whipped cream
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