Texas sheet cake

Texas sheet cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• milk - 1/3 c
• sour cream - 1 c
• salt - 1/2 tsp
• chopped nuts - 1 c
• flour - 2 c
• water - 1 c
• soda - 1 tsp
• cocoa - 4 Tbsp
• powdered sugar - 3 c
• sticks oleo - 2 item
• Mix together flour, sugar and salt and add to first mixture

How to make texas sheet cake:

Combine water, oleo and cocoa; bring to a boil and cool. Mix together flour, sugar and salt and add to first mixture. Mix together sour cream and soda; add to first mixture with eggs and mix. Pour into a greased jelly roll pan and bake at 350° for 30 minutes.Frosting:1 stick oleo4 Tbsp. cocoa1/3 c. milk3 c. powdered sugar1 tsp. vanilla1 c. chopped nuts Combine all ingredients except nuts. Bring to a boil. Beat well. Add nuts and spread on cake.

Recipe categories: Desserts, Cakes, Egg.