Texas hash
Texas hash
Ingredients/Components
- salt - 1 tsp
- shortening - 2 Tbsp
- pepper - 1 tsp
- chili powder - 1/2 tsp
- ground beef - 1 lb
- tomato juice - 2 c
- green pepper, chopped - 1 item
- large onion, chopped - 1 item
- rice - 1/2 c
How to make texas hash:
Saut?© onion and pepper in shortening in large skillet. Add ground beef; brown well. Add tomato juice, rice, chili powder and seasonings; stir well. Pour into casserole; cover. Bake at 375° for 45 minutes. Yields 4 servings.Recipe categories: Main dish, Ground beef, One Dish meal.
Rating:
Related ingredients:
sugar, eggs, milk, salt, butter, pepper, grated parmesan cheese, salt and pepper to taste, tsp salt
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