Texas hash
Texas hash
Ingredients/Components
- salt - 2 tsp
- pepper - 1/8 tsp
- chili powder - 1 2
- ground beef - 1 lb
- uncooked regular rice - 1/2 c
- large onions, sliced - 2 item
- large green pepper, chopped - 1 item
- can tomato wedges - 1 item
How to make texas hash:
Heat oven to 350°. In large skillet, cook and stir meat, onion and green pepper until meat is brown and vegetables are tender. Drain off fat. Stir in tomatoes, rice, salt, chili powder and pepper; heat through. Pour into ungreased 2 quRecipe categories: Main dish, Ground beef, One Dish meal.
Rating:
Related ingredients:
eggs, milk, sour cream, butter or margarine, salt, flour, lemon juice, can sliced water chestnuts, caraway seed
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