Texas chocolate cake

Texas chocolate cake

Ingredients/Components

• sugar - 2 c
• eggs - 2 item
• vanilla - 1 tsp
• salt - 1/2 tsp
• water - 1 c
• oil - 1 c
• soda - 1 tsp
• cocoa - 4 Tbsp
• self-rising flour - 2 c
• 8 oz - 1 c

How to make texas chocolate cake:

Bring to a boil oil, water and cocoa. Remove from heat; cool a little. Add eggs, sugar, salt, soda and vanilla. Mix real well. Add flour and beat real well. Mix in sour cream last, by hand. Bake at 350° for 30 to 35 minutes.

Recipe categories: Desserts, Cakes, Toddler Friendly.