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Tex mex dip

Tex mex dip
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1 c
  • salt - 1/2 tsp
  • lemon juice - 3 tsp
  • pepper - 1/4 tsp
  • medium tomatoes - 3 item
  • shredded Cheddar cheese - 1 c
  • mayonnaise - 1/2 c
  • taco seasoning mix - 1 pkg
  • medium avocados - 3 item
  • black olives, sliced - 7 oz
  • cans bean dip - 2 item
  • large bag tortilla chips - 1 item
  • large bunch green onions - 1 item

How to make tex mex dip:

Peel, pit and mash avocados in a medium sized bowl with lemon juice, salt and pepper. Combine sour cream, mayonnaise and taco mix in a bowl.

To assemble: Spread bean dip in a large, shallow serving platter. Top with seasoned avocado. Layer with sour cream and taco mix. Sprinkle with chopped onion, tomatoes and black olives. Cover with Cheddar cheese. Serve chilled with chips.

Recipe categories: Appetizers, < 30 mins, Dips.

Rating:
Tex mex dip
3.5
Average rating: 3.5 of 5, total votes: 8
Cook. Time: PT30M
Total Time: PT30M


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