Tex-mex dip

Tex-mex dip

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • cans jalapeno bean dip - 2 1/2
  • sour cream - 1 c
  • mayonnaise - 1/2 c
  • taco seasoning mix - 1 pkg
  • chopped spring onions - 1/2 c
  • medium tomatoes, chopped - 2 item
  • large can pitted black olives, sliced - 1 item
  • 12 oz - 3 c

How to make tex-mex dip:

On a large round or oval plate, layer as follows:

Layer 1: Jalapeno bean dip.

Layer 2: Mixture of sour cream, mayonnaise and taco seasoning.

Layer 3: Spring onions.

Layer 4: Tomatoes.

Layer 5: Olives.

Layer 6: Grated cheese.

Chill to allow flavors time to blend. Serve with corn chips.


Recipe categories: Appetizers, Dips, Tex Mex.

Rating:
Tex-mex dip
3.9
Average rating: 3.9 of 5, total votes: 8
Cook. Time: PT20M
Total Time: PT20M


Cause of complaint:

Related ingredients:
sugar, cream cheese, pkg, sour cream, salt, cold water, onion, diced
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