Tea punch

Tea punch



  • tea bags - 7 item
  • cans frozen orange juice concentrate - 2 oz
  • cans frozen lemonade concentrate - 2 oz

How to make tea punch:

Brew tea bags using package directions. Add fruit juices and enough water to measure 1 gallon. Garnish with fresh mint. Yields 1 gallon.

Recipe categories: Drinks, Punch beverage, Non Alcoholic.

Tea punch
Average rating: 3.4 of 5, total votes: 7
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, vanilla, pkg, packed brown sugar, apricot nectar, pineapple juice, small can frozen orange juice
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