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Tea cakes

Tea cakes
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 c
  • vanilla - 1 tsp
  • baking powder - 2 tsp
  • pinch of salt - 1 item
  • shortening - 1 c
  • large eggs - 2 item
  • plain flour

How to make tea cakes:

Cream shortening and sugar. Add eggs and beat well. Add flour, baking powder, salt and vanilla. Knead a small amount at a time and roll out thinly. Cut into halves. Bake at 375° for 8 to 10 minutes on greased cookie sheet.

Recipe categories: Desserts, Breads, Coffee cakes.

Rating:
Tea cakes
2.8
Average rating: 2.8 of 5, total votes: 8
Cook. Time: PT25M
Total Time: PT25M


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Related ingredients:
sugar, cream cheese, vanilla, granulated sugar, milk, brown sugar, chopped dates, cool whip, jeremiah 6:20 sugar
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