Tartar sauce
Tartar sauce
Ingredients/Components
- tablespoon granulated garlic - 1 item
- cups Mayonnaise - 2 item
- cup chopped dill pickles - 1/2 item
- cup green olives chopped - 1/4 item
- egg hard cooked finely chopped - 1 item
How to make tartar sauce:
Combine mayonnaise, garlic, pickles, green olives, and egg. Mix thoroughly. Refrigerate for at least 1 hour before serving. Goes great with fish.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
eggs, sticks margarine, tomatoes, large tomatoes, large can crushed tomatoes, can whole berry cranberry sauce, medium green tomatoes, cans crushed tomatoes, gallon tomatoes, medium ripe tomatoes, seeded, cut in small cubes
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