Tartar sauce
Tartar sauce
Ingredients/Components
- snipped parsley - 1 Tbsp
- mayonnaise or salad dressing - 1 c
- grated onion - 1 tsp
- chopped pimiento - 2 tsp
- finely chopped dill pickle - 2 Tbsp
How to make tartar sauce:
Mix all ingredients; cover and refrigerate until chilled. Makes about 1 cup sauce; 100 calories per tablespoon.Recipe categories: Sauces, Condiments, etc., Savory sauces.
Rating:
Related ingredients:
sugar, cream cheese, vanilla, salt, firmly packed brown sugar, garlic powder, bell peppers, green onions, bag tortilla chips
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