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Tangy vegetable salad

Tangy vegetable salad

Tangy vegetable salad
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CookItEasy.net
CookItEasy.net
Tangy vegetable salad photo 1
Tangy vegetable salad photo 2
Tangy vegetable salad photo 3

Ingredients/Components

  • sugar - 3/4 c
  • salt - 1 tsp
  • water - 1 Tbsp
  • salad oil - 1/2 c
  • onion, chopped - 1 item
  • small jar pimentos - 1 item
  • green pepper, chopped fine - 1 item
  • can English peas, drained - 1 item
  • stalks celery, chopped fine - 4 item
  • can French-style green beans, drained - 1 item
  • Pour marinade over all and let stand overnight

How to make tangy vegetable salad:

Mix all together. Pour marinade over all and let stand overnight.Marinade:1/2 c. vinegar3/4 c. sugar1 Tbsp. water1 tsp. salt1/2 c. salad oil Mix all together and pour over vegetables.

Recipe categories: Low protein, Salads, Vegetables.

Rating:
Tangy vegetable salad
4
Average rating: 4 of 5, total votes: 5
Cook. Time: PT35M
Total Time: PT35M


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Related ingredients:
graham cracker crumbs, sugar, vanilla, salt, grated parmesan cheese, onion, sliced, soup cans milk, tsp salt, c onion, finely chopped
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