Tangy barbecue sauce

Tangy barbecue sauce

,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • packed brown sugar - 1/4 c
  • salt - 1 tsp
  • water - 1/2 c
  • cider vinegar - 2 Tbsp
  • lemon juice - 2 Tbsp
  • clove garlic, minced - 1 item
  • Worcestershire sauce - 2 tsp
  • bay leaf - 1 item
  • ketchup - 1 c
  • prepared mustard - 2 tsp
  • hot pepper sauce - 1/2 1

How to make tangy barbecue sauce:

Combine all of the ingredients in a small saucepan; bring to a boil, stirring occasionally. Reduce heat, cover and simmer for 30 minutes. Discard bay leaf. Use as a basting sauce for chicken, pork or beef.

Recipe categories: Sauces, Condiments, etc., Savory sauces.

Rating:
Tangy barbecue sauce
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
sugar, cinnamon, vanilla, salt, brown sugar, oregano, cloves garlic
You may be interested in these recipes: