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Tamale pie

Tamale pie
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • hamburg - 1 lb
  • chopped onion - 1 c
  • chopped green pepper - 1 c
  • cans tomato sauce - 2 oz
  • can whole kernel corn, drained - 1 oz
  • chopped ripe olives - 1/2 c
  • garlic powder - 1 clove
  • sugar - 1 Tbsp
  • salt - 1 tsp
  • chili powder - 2 3
  • pepper to taste - 1 item
  • Drain
  • water - 2 c

How to make tamale pie:

Cook meat, onion and green pepper until meat is done. Drain. Add sauce, corn, olives and seasonings. Simmer 25 minutes. Add cheese, 6 ounces of sharp Cheddar cheese, shredded; stir until melted. Turn into a 9 x 9 x 2-inch baking dish.Topping:3/4 c. cornmeal1/2 tsp. salt2 c. water Combine ingredients. Add 1 tablespoon butter. Spoon over meat mixture. Bake at 375° for 40 minutes. Serves 6.

Recipe categories: Main dish, Casseroles, Beef.

Rating:
Tamale pie
2.8
Average rating: 2.8 of 5, total votes: 9
Cook. Time: PT45M
Total Time: PT45M


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eggs, pkg, milk, salt, brown sugar, garlic salt, ground beef, small onion
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