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Taco soup

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Ingredients/Components

pkg - 1 oz
salt - 1 tsp
water
pepper - 1/2 tsp
can Ro-Tel tomatoes - 1 item
onion, chopped - 1 item
lean ground beef - 2 lb
can chopped green chilies - 1 oz
can kidney beans - 1 item
cans stewed tomatoes - 2 oz
can pinto beans - 1 item
can white hominy - 1 item
can yellow hominy - 1 item

How to make taco soup:

Brown ground beef with onions and chilies in large pan. Drain well. Stir in remaining ingredients. Bring to a boil and simmer for 30 minutes. Serve with Fritos, grated cheese and sour cream. Place crushed Fritos in bowl, ladle in soup and top with grated cheese and sour cream.

From the recipe collection of Ginna Walker.

Recipe categories: Soups & stews, Main dish, Ground beef.

Rating:

3.2

Average rating: 3.2, total votes: 9

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