Taco salad dip
Taco salad dip
Ingredients/Components
- sour cream - 1 c
- garlic salt - 1 tsp
- chopped onion - 1 item
- chopped tomato - 1 item
- shredded Cheddar cheese - 1 item
- ground cumin - 1 tsp
- Tabasco sauce - 1 tsp
- softened cream cheese - 1 c
- chopped lettuce - 1 item
- bag nacho chips plain or salted - 1 item
How to make taco salad dip:
Mix first 5 ingredients with a mixer until smooth. Spread with a spatula on a pizza pan. Top (in order) with lettuce, onion, tomato and Cheddar cheese. Use nacho chips to scoop and eat!Recipe categories: Appetizers, Dips, Ground beef.
Rating:
Related ingredients:
sour cream, mayonnaise, can salmon, drained, boned and flaked, large fresh mushrooms, spaghetti noodles, cooked, loose sausage, slices bacon, cooked and chopped, ripe tomatoes 12 large, cucumbers 32 to 40 medium cucumbers
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