Taco salad
Taco salad
Ingredients/Components
- ground beef - 1 lb
- small onion - 1 item
- tomato - 1 item
- taco seasoning - 1 pkg
- head lettuce - 1 item
- bag nacho chips - 1 (15
- bunches green onion - 2 item
- taco cheese - 2 c
How to make taco salad:
Brown 1 pound ground beef; drain the excess grease. Add 1/2 cup water and contents of taco seasoning package. Simmer until water is cooked off. In a big salad bowl, chop and mix lettuce, tomato, onions and taco cheese. Do not mix taco meat or nacho chips until ready to eat. Do not add meat or chips if you are going to store overnight. Before adding nacho chips, break into small pieces.Recipe categories: Salads, Main dish, Beans.
Rating:
Related ingredients:
pkg, oil, spaghetti, head cauliflower, cooked, diced chicken, box rotini noodles, cooked and drained, good seasons zesty italian dressing, leaf lettuce, washed and dried, spaghetti, cooked and drained do not rinse in cold water
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