Taco dip
Taco dip
Ingredients/Components
- pkg - 2 oz
- sour cream - 1 (16
- shredded Cheddar cheese - 1 pkg
- lettuce - 1 item
- taco seasoning mix - 1 pkg
- tomato - 1 item
- can refried beans - 1 item
- large bag tortilla chips - 1 item
How to make taco dip:
In a 9 x 13-inch pan, spread refried beans evenly on bottom of pan. In separate bowl, mix cream cheese, sour cream and taco seasoning. Spread over the beans. Garnish with lettuce, tomatoes and shredded Cheddar cheese. Refrigerate. Serve chilled with tortilla chips.Recipe categories: Appetizers, Dips, Tex Mex.
Rating:
Related ingredients:
sugar, cream cheese, milk, butter or margarine, salt, cider vinegar, honey, clove garlic, minced, can mushroom soup
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