Taco casserole
Taco casserole
Ingredients/Components
- dairy sour cream - 1 c
- garlic salt - 1 tsp
- chili powder - 2 4
- chopped onions - 1/2 c
- ground beef - 1 lb
- shredded Cheddar cheese - 1 c
- cans tomato sauce - 2 oz
- shredded Mozzarella cheese - 1 c
- tomato, chopped - 1 item
- can chili beans - 1 oz
- taco sauce or picante sauce - 2 tsp
- coarsely broken up tortilla chips - 2 c
How to make taco casserole:
Boil 1 (8 ounce) package noodles; drain and rinse. Serve the noodles with 3/4 cup browned buttered bread crumbs, either sprinkled on top or lightly stirred in.Recipe categories: Main dish, Casseroles, Ground beef.
Rating:
Related ingredients:
eggs, salt, coca-cola, can cream of chicken soup, can cream of mushroom soup, hamburger, can water, can cream of celery soup, onion powder
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