Syrup cake

Syrup cake

Ingredients/Components

• sugar - 1 c
• cinnamon - 1 tsp
• eggs - 2 item
• salt - 1/2 tsp
• flour - 2 c
• nutmeg - 1/2 tsp
• soda - 2 tsp
• buttermilk - 1 c
• ginger - 1 tsp
• cooking oil - 1 c
• cloves - 1 tsp
• ribbon cane syrup - 1 c

How to make syrup cake:

Stir all ingredients together. Pour into prepared 9 x 13-inch pan. Bake at 350° for 30 to 45 minutes. Check for doneness with toothpick.

Recipe categories: Desserts, Cakes, Healthy.