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Swiss vegetable medley

Swiss vegetable medley
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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • pkg - 1 oz
  • sour cream - 1/3 c
  • 8 oz
  • 4 oz - 1 c
  • black pepper - 1/4 tsp
  • jar diced pimento, drained - 1 oz
  • can condensed cream of mushroom soup - 1 item

How to make swiss vegetable medley:

Preheat oven to 350°. Combine vegetables, soup, 1/2 cup of cheese, sour cream, pepper, pimento and 1/2 can French fried onions. Pour into shallow 1-quart casserole. Bake, covered, at 350° for 30 minutes or until vegetables are done. Sprinkle remaining cheese and onions in diagonal rows across top and bake, uncovered, for 5 minutes or until onions are golden brown.

Recipe categories: Eggs/dairy, Side dish, Cheese.

Rating:
Swiss vegetable medley
3.3
Average rating: 3.3 of 5, total votes: 9
Cook. Time: PT50M
Total Time: PT50M


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Related ingredients:
sugar, cinnamon, cream cheese, eggs, sour cream, miniature marshmallows
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