Swiss vegetable medley

Swiss vegetable medley

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sour cream - 1/3 c
  • 8 oz
  • pepper - 1/4 tsp
  • can cream of mushroom soup - 1 3/4
  • shredded Swiss cheese - 1 c
  • jar chopped pimiento, drained optional - 1 oz
  • bag California Blend frozen vegetables - 1 (16

How to make swiss vegetable medley:

Thaw and drain California Blend. Combine soup, 1/2 cup cheese, sour cream, pepper, pimiento and half can of onions. Pour into a 1-quart casserole dish. Bake, covered, at 350° for 30 minutes. Top with rest of cheese and onions. Bake, uncovered, 5 m

Recipe categories: Eggs/dairy, Side dish, Cheese.

Rating:
Swiss vegetable medley
3.7
Average rating: 3.7 of 5, total votes: 3
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
sugar, eggs, pkg, egg, eggs, lightly beaten, softened butter, granola, box light brown sugar, pepperidge farm patty shells
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