Swiss vegetable medley
Swiss vegetable medley
Ingredients/Components
- sour cream - 1/3 c
- can cream of mushroom soup - 1 item
- black pepper - 1/4 tsp
- shredded Swiss cheese - 1 c
- jar pimento - 1 oz
- can Durkee French fried onions - 1 item
- bag frozen broccoli, carrot, cauliflower combination - 1 (16
How to make swiss vegetable medley:
Combine veggies, soup, half of the cheese and sour cream, pepper, pimento and 1/2 can French fried onions. Bake, covered, at 350° for 30 minutes. Top with remaining cheese and onions. Bake, uncovered, for 5 minutes longer.Recipe categories: Eggs/dairy, Side dish, Cheese.
Rating:
Related ingredients:
graham cracker crumbs, eggs, vanilla, pkg, sour cream, flour, dry sherry
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