Swiss corn bake

Swiss corn bake

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • milk - 2/3 c
  • salt - 1/2 tsp
  • beaten egg - 1 item
  • pepper - 1/4 tsp
  • chopped onion - 2 Tbsp
  • Swiss cheese - 6 8
  • cooked corn - 1 qt

How to make swiss corn bake:

Combine the corn, milk, egg, onion, salt, pepper and 3/4 of the shredded Swiss cheese in a greased baking dish. Top with the remaining cheese. Bake at 350° for 25 to 30 minutes.

Recipe categories: Side dish, Vegetables, Corn.

Rating:
Swiss corn bake
3.8
Average rating: 3.8 of 5, total votes: 6
Cook. Time: PT50M
Total Time: PT50M


Cause of complaint:

Related ingredients:
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