Swiss chocolate squares
Swiss chocolate squares
Ingredients/Components
- sugar - 2 c
- eggs - 2 item
- vanilla - 1 tsp
- milk - 6 Tbsp
- sour cream - 1/2 c
- salt - 1/2 tsp
- chopped nuts - 1 c
- flour - 2 c
- water - 1 c
- confectioners sugar
- baking soda - 1 tsp
- unsweetened chocolate
- margarine - 1/2 c
- unsweetened chocolate sq
- Boil 2 minutes while stirring
How to make swiss chocolate squares:
Combine water, margarine and 1 1/2 squares unsweetened chocolate in saucepan; bring to boil. Boil 2 minutes while stirring. Set aside to cool. Combine flour, sugar, eggs, sour cream, baking soda and salt, then add cooled chocolate liquid into bowl. MiRecipe categories: Desserts, Chocolate, Swiss.
Rating:
Related ingredients:
graham cracker crumbs, milk, jar peanut butter, sticks butter, can fruit cocktail, chocolate cake mix, lime gelatin, fine egg noodles, marshmallow fluff, to 8 medium apples
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