Home » Eggs/dairy » Swiss cheese onion pie

Swiss cheese onion pie

Swiss cheese onion pie

Swiss cheese onion pie
,
CookItEasy.net
CookItEasy.net
Swiss cheese onion pie photo 1
Swiss cheese onion pie photo 2
Swiss cheese onion pie photo 3

Ingredients/Components

  • eggs - 3 item
  • milk - 1 c
  • salt - 1/2 tsp
  • flour - 1 Tbsp
  • butter - 2 Tbsp
  • unbaked pie shell - 1 item
  • pepper - 1/8 tsp
  • medium onion, chopped - 1 item
  • Swiss cheese - 1/2 lb
  • slices bacon, cooked crisp and crumbled - 3 item

How to make swiss cheese onion pie:

Cut cheese into thin slices. Saute onion in butter and place in bottom of pie shell. Sprinkle cheese with flour and place on top of onion. Beat eggs with milk, salt and pepper. Pour on top of cheese and onion. Bake at 400° for 20 minutes, then at 300° for 25 minutes. Crumble crisp bacon on top and serve. Serves 6.

Recipe categories: Eggs/dairy, Egg, Cheese.

Rating:
Swiss cheese onion pie
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


Complain about this recipe
Cause of complaint:

Related ingredients:
pkg, packed brown sugar, stick margarine, butter, 8 oz, mozzarella cheese, cake, crumbled up, loaf frozen bread dough, thawed and broken in bits
You may be interested in these recipes:
More Eggs/dairy recipes
Similar recipes
Same ingredients
Eggs/dairy top recipes