Sweet rolls

Sweet rolls

Sweet rolls

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CookItEasy.net
CookItEasy.net
Sweet rolls photo 1
Sweet rolls photo 2
Sweet rolls photo 3

Ingredients/Components

  • butterscotch pudding not instant - 1 pkg
  • brown sugar - 1 c
  • cinnamon - 1 tsp
  • pecans - 1 item
  • butter - 1 item

How to make sweet rolls:

Cut rolls in halves; drop around in Bundt pan. Sprinkle mixture of butterscotch pudding, brown sugar and cinnamon over dough. Sprinkle pecans on top; pour melted butter on next. Cover with foil and towel. Let stand overnight. Bake at 350° for 20 to 25 minutes. (I bake even longer.)

Recipe categories: Breads, Lunch/snacks, Breakfast.

Rating:
Sweet rolls
3.2
Average rating: 3.2 of 5, total votes: 9
Cook. Time: PT1H
Total Time: PT1H


Cause of complaint:

Related ingredients:
salt, flour, butter, margarine, yeast, cup all purpose flour, butter soft, cup scalded milk, cuppa buttah
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