Sweet potato soup

Sweet potato soup

Sweet potato soup

Sweet potato soup photo 1
Sweet potato soup photo 2
Sweet potato soup photo 3


  • milk - 1/4 c
  • water - 2 qt
  • margarine - 1 Tbsp
  • caraway seed - 1 Tbsp
  • toasted sesame seed - 2 Tbsp
  • peeled and chunked sweet potatoes - 1 qt
  • thickly sliced leeks or onions - 3 c
  • carrots, cut in chunks - 3 item
  • ribs celery, cut in large slices - 3 item
  • sea salt and pepper to taste - 1 item
  • chopped fresh tarragon or 1/2 tsp - 2 tsp

How to make sweet potato soup:

Place potatoes, leeks or onions, carrots, celery and water in large kettle. Add salt and pepper. Bring to boil and simmer for 40 minutes. With slotted spoon remove half of the carrots and celery and some of the firmer potato pieces and reserve. Puree the remainder of soup until smooth. Return to kettle and add reserved vegetables, margarine, milk, seed and tarragon. Reheat and check seasonings.

Recipe categories: Vegetables, Soups & stews, Main dish.

Sweet potato soup
Average rating: 3.7 of 5, total votes: 9
Cook. Time: PT30M
Total Time: PT30M

Cause of complaint:

Related ingredients:
sugar, pkg, milk, sour cream, butter or margarine, water, bell peppers
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