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Sweet potato souffle

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Ingredients/Components

sugar - 1 c
vanilla - 1/2 tsp
milk - 1/2 c
salt - 1/2 tsp
chopped nuts - 1 c
flour - 1/3 c
eggs, beaten - 2 item
stick melted butter - 1/2 item
mashed sweet potatoes - 3 c
stick soft margarine - 1/3 item
Spread into buttered baking pan

How to make sweet potato souffle:

Mix all ingredients well. Spread into buttered baking pan.Topping:1 c. brown sugar1/3 c. flour1/3 stick soft margarine1 c. chopped nuts Mix all together (will be crumbly). Spread over top of potatoes. Bake at 340° for 40 minutes.

Recipe categories: Side dish, Potato, Vegetables.

Rating:

3.3

Average rating: 3.3, total votes: 6

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slices bacon, baking potatoes, can creamed corn, frozen hash browns, fresh yellow squash, tomatoes, peeled and sliced, broccoli fresh or frozen, large bunch greens, 11 or 12 medium sized yams, to 6 medium baking potatoes