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Sweet potato pie

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Ingredients/Components

sugar - 2 c
vanilla extract - 1 tsp
buttermilk - 1 c
baking powder - 1 tsp
baking soda - 1 tsp
butter or margarine, softened - 2 Tbsp
ground cloves - 1/4 tsp
ground cinnamon - 1 tsp
ground nutmeg - 1/4 tsp
ground allspice - 1/4 tsp
eggs, slightly beaten - 3 item
cooked, mashed sweet potatoes - 3 c
whipped topping optional - 1 item
coarsely chopped pecans optional - 1 item
unbaked 9-inch pastry shells - 2 item

How to make sweet potato pie:

Combine first 9 ingredients, beat at medium speed with an electric mixer until smooth. Stir in buttermilk, eggs and vanilla. Pour sweet potato mixture in pie shells. Bake at 400° for 10 minutes. Reduce heat to 350° and bake for 35 minutes. Place foil on edges if pastry is browning too much. Cool completely. Garnish pie with whipped topping and pecans, if desired.

Recipe categories: Desserts, Potato, Vegetables.

Rating:

2.8

Average rating: 2.8, total votes: 8

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