Sweet potato muffins

Sweet potato muffins

Ingredients/Components

• sugar - 1/2 c
• cinnamon - 1/2 tsp
• milk - 1/2 c
• salt - 1/2 tsp
• butter - 4 Tbsp
• nutmeg - 1/4 tsp
• baking powder - 2 tsp
• egg - 1 item
• all-purpose flour - 3/4 c
• raisins, chopped - 4 Tbsp
• pecans or walnuts, chopped - 4 Tbsp
• sweet potatoes - 2/3 c

How to make sweet potato muffins:

Heat oven to 400°. Grease muffin tins, 1 1/2-inch in diameter. Puree the potatoes in blender. Cream the butter and sugar. Beat in the eggs and potatoes. Sift the flour with the baking powder, salt, cinnamon and nutmeg. Add the dry ingredients al

Recipe categories: Breads, Quick breads, Muffins.