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Sweet potato casserole

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Ingredients/Components

or 5 sweet potatoes, cooked - 4 item
egg - 1 item
pinch of salt - 1 item
cinnamon - 1/2 tsp
sugar - 1/2 c
stick butter, melted - 1/2 item
Topping:20 to 25 Ritz crackers, crumbled
chopped pecans - 1/2 c
brown sugar - 1 c

How to make sweet potato casserole:

Topping:20 to 25 Ritz crackers, crumbled1/2 c. chopped pecans1 stick butter, melted1 c. brown sugar Preheat oven to 350°. Drain sweet potatoes and mash. Add egg, sugar, salt, cinnamon and melted butter. Mix thoroughly and place in 8 x 10 or 9 x 13 dish.

Mix topping ingredients until crumbly. Sprinkle over potatoes. Bake 30 minutes in a preheated oven.

This can be made ahead, but don't put the topping on until ready to bake.

Recipe categories: Side dish, Potato, Casseroles.

Rating:

Average rating: 4, total votes: 3

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