Sweet and sour turkey

Sweet and sour turkey

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CookItEasy.net
CookItEasy.net

Ingredients/Components

  • sugar - 2 Tbsp
  • butter - 2 Tbsp
  • vinegar - 1/4 c
  • pepper - 1/4 tsp
  • soy sauce - 2 Tbsp
  • onion, chopped - 1 item
  • garlic clove, minced - 1 item
  • Minute rice
  • sliced mushrooms - 1 c
  • carrots, cut into matchstick pieces - 2 item
  • cooked and cubed breast of turkey - 1 lb
  • can pineapple chunks packed in juice - 1 oz

How to make sweet and sour turkey:

Cut turkey into thin strips or cubes; set aside. Melt butter in skillet on medium-high. Add garlic, carrots, onion and mushrooms; cook 3 to 5 minutes, stirring frequently.

Meanwhile, drain pineapple, reserving juice. Add vinegar, soy sauce and enough water to juice to make 1 1/2 cups. Add measured liquid, sugar and pepper to skillet; bring to a boil. Stir in rice, pineapple and turkey. Remove from heat and cover. Let stand 5 minutes. Fluff with fork. Yields 4 servings.


Recipe categories: Main dish, Poultry, Turkey.

Rating:
Sweet and sour turkey
3.6
Average rating: 3.6 of 5, total votes: 7
Cook. Time: PT35M
Total Time: PT35M


Cause of complaint:

Related ingredients:
parmesan cheese, ground beef, chopped green onion, cabbage, hamburg, ground beef or turkey, to 5 boneless chicken, hamburger and ground pork, mixed, chicken breasts, deboned and cut into 1-inch pieces
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