Sweet and sour spareribs

Sweet and sour spareribs

Ingredients/Components

• salt - 1 tsp
• brown sugar - 1/4 c
• can crushed pineapple - 1 item
• ketchup - 1/2 c
• soy sauce to taste - 1 item
• white vinegar - 1/3 c
• to 10 spareribs - 8 item

How to make sweet and sour spareribs:

Mix all ingredients together and pour over ribs in a roaster. Bake at 325° to 350° for 1 1/2 to 2 hours. Serve over rice.

Recipe categories: Sweet sauces, Sauces, Savory sauces.