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Sweet and sour pork

Sweet and sour pork

Sweet and sour pork
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CookItEasy.net
CookItEasy.net
Sweet and sour pork photo 1
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Sweet and sour pork photo 3

Ingredients/Components

  • salt - 1/4 tsp
  • brown sugar - 3/4 c
  • cornstarch - 1/2 3/4
  • water - 1/4 c
  • ground ginger - 1/2 tsp
  • clove garlic, minced - 1 item
  • sliced green onions - 2 Tbsp
  • soy sauce - 1/2 c
  • ketchup - 1/4 c
  • pineapple chunks - 2 c
  • Worcestershire - 1 Tbsp
  • white vinegar - 1/2 c
  • pineapple juice - 1 c
  • dash of Texas Pete - 1 item
  • lean pork, cubed into thin pieces - 2 lb
  • large green bell peppers, cut in strips - 2 item
  • large tomatoes, wedged - 2 item

How to make sweet and sour pork:

Combine soy sauce, ginger, salt and garlic. Pour over pork cubes and marinate for 30 minutes. (Stir.) Sprinkle pieces of pork with cornstarch. Cook pork in deep fat, 8 to 10 minutes, until crisp and brown. Drain on paper; keep warm. Put pineapple juice, vinegar, ketchup, brown sugar, Worcestershire and Texas Pete in skillet. Bring to a boil. Add bell pepper and onion. Cook for 1 minute over high heat. Add tomatoes, pineapple chunks, 2 tablespoons cornstarch and 1/4 cup water. Cook and stir until thick. Pour over cooked pork on large platter. Garnish with parsley (optional). Serves 6 or 8.

Recipe categories: Pineapple, Main dish, Pork.

Rating:
Sweet and sour pork
4.3
Average rating: 4.3 of 5, total votes: 3
Cook. Time: PT1H15M
Total Time: PT1H15M


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