Sweet and sour green beans
Sweet and sour green beans
Ingredients/Components
- sugar - 1 Tbsp
- pkg - 1 oz
- flour - 1/2 tsp
- water - 1 Tbsp
- margarine - 1 tsp
- lemon juice - 1 Tbsp
- dash of paprika - 1 item
- dill seed optional - 1/4 tsp
How to make sweet and sour green beans:
Cook green beans according to package directions, until tender. Drain and set aside. In a pan melt margarine; stir in flour and brown lightly. Stir in remaining ingredients and cook over low heat until thickened. Pour over green beans and heat 5 minutRecipe categories: Low protein, Low cholesterol, Vegetables.
Rating:
Related ingredients:
oil, can sweetened condensed milk, margarine, melted, mayonnaise, medium apples, can crushed pineapple in juice undrained, can chickpeas, 10 count cans refrigerator biscuits, 1 pack graham cracker crumbs
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