Sweet and sour cabbage

Sweet and sour cabbage



  • medium head cabbage, cut in quarters - 1 item
  • sugar - 2/3 c
  • cider vinegar - 1/2 c
  • flour - 2 Tbsp

How to make sweet and sour cabbage:

Boil cabbage in salt water. When done, pour off all but one cup of water. Add remaining ingredients to make a thickening. Serve hot; also good reheated.

Recipe categories: Main dish, Pork, Ham.

Sweet and sour cabbage
Average rating: 3 of 5, total votes: 5
Cook. Time: PT1H
Total Time: PT1H

Cause of complaint:

Related ingredients:
eggs, pkg, sour cream, salt, brown sugar, thin spaghetti, italian dressing
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