Swedish pancakes
Swedish pancakes
Ingredients/Components
- eggs - 2 item
- milk - 1 c
- flour - 1 c
- baking powder - 1 tsp
- margarine - 2 tsp
How to make swedish pancakes:
Mix first 4 ingredients. Melt margarine on the griddle and pour excess in batter. Batter should be thin. Fry on medium-high or high. Roll up pancake and add whipped cream and fruit.Recipe categories: Eggs/dairy, Pancakes and waffles, Breakfast.
Rating:
Related ingredients:
sugar, cream cheese, chopped pecans, pkg, milk, sour cream, plain flour, garlic powder
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