Summer sausage
Summer sausage
Ingredients/Components
- water - 1 c
- garlic powder - 1/3 tsp
- pepper
- lean hamburger - 2 lb
- onion powder - 1/2 tsp
- liquid smoke
- Morton Tender Quick - 2 Tbsp
How to make summer sausage:
Mix all ingredients. Form into 2 loaves and wrap in plastic wrap. Refrigerate 24 hours. Bake at 300° for 1 hour.Recipe categories: < 15 mins, Summer, Seasonal.
Rating:
Related ingredients:
sugar, cinnamon, eggs, chocolate chips, cool whip
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