Stuffing
Stuffing
Ingredients/Components
- salt
- butter - 1/3 c
- water - 1/4 c
- egg, beaten - 1 item
- pepper - 1/2 tsp
- chopped onion - 1 c
- sage - 1/2 tsp
- celery, chopped - 1 c
- poultry seasoning - 1/2 tsp
- dry breadcrumbs - 8 c
How to make stuffing:
Cook onion, celery and butter until tender. Mix other ingredients together. Add celery and onion. Stir together. Pour into buttered pan and bake at 350° for 1 hour.Recipe categories: Side dish, Stuffings Dressings, Thanksgiving.
Rating:
Related ingredients:
eggs, pkg, sour cream, salt, velveeta cheese, paprika
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