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Stuffed snow peas

Stuffed snow peas

Stuffed snow peas
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CookItEasy.net
CookItEasy.net
Stuffed snow peas photo 1
Stuffed snow peas photo 2
Stuffed snow peas photo 3

Ingredients/Components

  • milk as needed - 1 item
  • or 5 zucchini squash - 1/4 tsp
  • small fresh snow peas - 20 item
  • brie - 1/4 lb

How to make stuffed snow peas:

Mix until soft the brie, milk and Nature's Seasons. Set aside. Top and tail the peas and blanch in boiling water for 3 minutes, then rinse in cold water immediately. Drain and pat dry. With sharp vegetable parer, split snow peas on curved side. Place cheese in a pastry bag and squeeze in pea pod. Serve chilled.

Recipe categories: Appetizers, Green/yellow beans, Greens.

Rating:
Stuffed snow peas
3.7
Average rating: 3.7 of 5, total votes: 6
Cook. Time: PT1H16M
Total Time: PT1H16M


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Related ingredients:
sugar, pkg, milk, sour cream, flour, honey, grated cheese, garlic powder to taste
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