Stuffed shells
Stuffed shells
Ingredients/Components
- ground beef - 1 lb
- Mozzarella cheese - 3 c
- Swiss cheese - 1 c
- jar spaghetti sauce - 1 item
- large cottage cheese - 1 item
- box large shells - 1 item
How to make stuffed shells:
Cook shells. Drain and let cool. Brown the ground beef. Add spaghetti sauce to beef. Mix Mozzarella, Swiss and cottage cheese together. Stuff shells with the cheese mixture. Place in a glass 9 x 13-inch dish. Cover with spaghetti sauce and bake in a preheated 350° oven for 40 minutes. Sprinkle Parmesan cheese on top.Recipe categories: Pasta, Main dish, Pasta shells.
Rating:
Related ingredients:
pkg, ground beef, medium onion, chopped, noodles, cooked macaroni, pasta, uncooked vermicelli, box jumbo macaroni shells, frozen 3-cheese tortellini, ravioli, or bow tie pasta
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