Stuffed prunes
Stuffed prunes
Ingredients/Components
- grated orange rind - 1 tsp
- small curd cottage cheese - 1/3 c
- finely chopped peanuts - 2 Tbsp
- peanut halves - 1 item
- to 15 large, pitted prunes - 12 item
How to make stuffed prunes:
Combine the first 3 ingredients, mixing well. Spoon mixture into a pastry bag fitted with a large tip. Pipe mixture into cavity of each cooled prune. Garnish with peanut halves, if desired. Yields 12 to 15 prunes.Recipe categories: Desserts, < 60 mins, Appetizers.
Rating:
Related ingredients:
graham cracker crumbs, flour, eggs, beaten, cream cheese, softened, large can crushed pineapple, pretzels, crushed, bread cubes, medium apples, pared, cored and sliced, to 14 circus peanut candies, tart apples, pared, cored and cut in wedges
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