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Stuffed peppers

Stuffed peppers
,
CookItEasy.net
CookItEasy.net

Ingredients/Components

  • salt - 1 tsp
  • bread crumbs - 1/2 c
  • fresh corn - 1 c
  • fresh tomatoes, diced - 1 c
  • boiled ham, diced - 1 c
  • to 6 medium size green peppers - 4 item
  • bread crumbs, buttered for topping of peppers - 1/2 c

How to make stuffed peppers:

Cut off tops of peppers (remove inner fillers). Parboil peppers 2 to 3 minutes before stuffing. Mix ham, corn, tomatoes and 1/2 cup bread crumbs. Fill peppers. Cover with buttered bread crumbs. Bake 25 to 30 minutes at 350° to 375°.

Recipe categories: Main dish, Ground beef, Beef.

Rating:
Stuffed peppers
3
Average rating: 3 of 5, total votes: 7
Cook. Time: PT1H5M
Total Time: PT1H5M


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Related ingredients:
butter, melted butter, ground beef, chopped broccoli, can french-style green beans, drained, rice raw, medium head cabbage, chopped, cooked and drained, small can red kidney beans, drained and rinsed
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